Comfort Broccoli Cheddar Soup
Highlighted under: Comfort Food
Warm up with a bowl of Comfort Broccoli Cheddar Soup that combines the freshness of broccoli with rich, creamy cheese for a delightful meal.
This Comfort Broccoli Cheddar Soup is a family favorite that brings warmth and satisfaction to any table. It's an easy recipe that even beginner cooks can master, and it's perfect for chilly evenings or when you need a quick, healthy option.
Why You'll Love This Recipe
- Creamy and cheesy goodness in every spoonful
- Packed with nutritious broccoli for a healthy twist
- Quick and easy to prepare, ready in just 40 minutes
A Comforting Classic
Broccoli cheddar soup is a beloved classic that brings warmth and comfort to any meal. This dish has a rich, creamy texture that pairs perfectly with the slight crunch of fresh broccoli. It’s not just a delicious option for lunch or dinner; it also makes for a delightful starter or a side dish. The combination of flavors creates a satisfying experience that is both hearty and wholesome.
Whether you are enjoying it on a chilly day or simply craving something warm and filling, this soup is sure to hit the spot. It’s an excellent choice for family gatherings or cozy nights in, providing both nourishment and comfort. With its vibrant green color and inviting aroma, it also adds a touch of cheer to your dining table.
Health Benefits of Broccoli
Broccoli is a superfood packed with essential nutrients, making it an excellent addition to this comforting soup. It is rich in vitamins C and K, as well as fiber, which supports digestive health and boosts the immune system. Incorporating broccoli into your meals is an easy way to enhance your overall health while enjoying delicious flavors.
In addition to its nutritional benefits, broccoli is known for its antioxidant properties, which help combat inflammation and reduce the risk of chronic diseases. By featuring broccoli in this creamy soup, you’re not just indulging in a tasty dish; you’re also supporting your well-being. This recipe offers a delightful balance of flavors while ensuring you get a healthy dose of greens.
Perfect Pairings
This Comfort Broccoli Cheddar Soup pairs wonderfully with a variety of sides. A simple green salad can complement the richness of the soup, adding a refreshing crunch. For a heartier option, consider serving it alongside a crusty bread or a grilled cheese sandwich, which enhances the cheesy goodness of the dish.
If you’re looking to elevate your meal further, a sprinkle of fresh herbs like chives or parsley can add a burst of flavor and color. These additions not only enhance the overall taste but also provide a beautiful presentation. Enjoy this soup as a versatile dish that can be tailored to your taste preferences while satisfying your hunger.
Ingredients
Gather these ingredients before you start cooking:
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups broccoli florets
- 4 cups vegetable broth
- 2 cups shredded sharp cheddar cheese
- 1 cup milk
- Salt and pepper to taste
- Optional: croutons for topping
Make sure you have everything ready for a smooth cooking process!
Instructions
Follow these steps to make your soup:
Sauté the vegetables
In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute.
Cook the broccoli
Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and let simmer for about 15 minutes, or until the broccoli is tender.
Blend the soup
Use an immersion blender to puree the soup until smooth, or carefully transfer it in batches to a blender. Return the soup to the pot.
Add cheese and milk
Stir in the shredded cheddar cheese and milk. Cook over low heat until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.
Serve
Ladle the soup into bowls and top with croutons if desired. Enjoy your comforting broccoli cheddar soup!
Enjoy your delicious soup with a slice of bread or on its own!
Storage Tips
Storing leftover broccoli cheddar soup is simple and convenient. Allow the soup to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. For longer storage, consider freezing the soup; it can last for up to 3 months in the freezer. Just be sure to leave a little space in the container for expansion as it freezes.
When reheating, you may find the soup has thickened. Simply add a splash of milk or vegetable broth to return it to your desired consistency. Heat gently on the stove or in the microwave, stirring occasionally to ensure even warming. This way, you can enjoy the comforting flavors of your broccoli cheddar soup anytime!
Customization Ideas
Feel free to customize this broccoli cheddar soup to suit your taste. If you prefer a spicier kick, consider adding a pinch of cayenne pepper or a splash of hot sauce. For a more robust flavor, experiment with different types of cheese, such as Gruyère or pepper jack, to create a unique twist on the classic recipe.
You can also add other vegetables for extra nutrition and flavor. Carrots, cauliflower, or even a handful of spinach can be incorporated seamlessly into the soup. Just be sure to adjust the cooking time accordingly, ensuring everything is tender and delicious before blending. The possibilities are endless!
Serving Suggestions
When serving your Comfort Broccoli Cheddar Soup, presentation can elevate the dining experience. Consider garnishing each bowl with a sprinkle of shredded cheese, a few croutons, or a drizzle of olive oil for added flavor and texture. A slice of lemon on the side can also brighten the flavors of the soup, adding a refreshing contrast.
For a more substantial meal, serve the soup in bread bowls. This not only makes for an impressive presentation but also provides a delightful way to enjoy every last drop of the creamy goodness. No matter how you choose to serve it, this soup is sure to be a hit!
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, you can prepare the soup ahead of time and store it in the refrigerator for up to 3 days. Reheat before serving.
→ Can I freeze the broccoli cheddar soup?
Yes, this soup can be frozen for up to 3 months. Just make sure to cool it completely before transferring it to an airtight container.
→ What can I substitute for cheddar cheese?
You can use any cheese you like, such as gouda or a blend of cheeses, but cheddar gives the best flavor.
→ Can I add other vegetables to the soup?
Absolutely! Feel free to add carrots, potatoes, or cauliflower for extra flavor and nutrition.
Comfort Broccoli Cheddar Soup
Warm up with a bowl of Comfort Broccoli Cheddar Soup that combines the freshness of broccoli with rich, creamy cheese for a delightful meal.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups broccoli florets
- 4 cups vegetable broth
- 2 cups shredded sharp cheddar cheese
- 1 cup milk
- Salt and pepper to taste
- Optional: croutons for topping
How-To Steps
In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute.
Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and let simmer for about 15 minutes, or until the broccoli is tender.
Use an immersion blender to puree the soup until smooth, or carefully transfer it in batches to a blender. Return the soup to the pot.
Stir in the shredded cheddar cheese and milk. Cook over low heat until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.
Ladle the soup into bowls and top with croutons if desired. Enjoy your comforting broccoli cheddar soup!
Nutritional Breakdown (Per Serving)
- Calories: 380 kcal
- Total Fat: 26g
- Saturated Fat: 15g
- Cholesterol: 195mg
- Sodium: 85mg
- Total Carbohydrates: 32g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 10g